Highlights
🌱 100 % vegetarian
💪 32g protein per serving
🔥 Less than 230 calories per serving
⚡ Quick to prepare – in just 3–5 minutes
(per Portion 62 g)
- Energy: 227 kcal
- Protein: 32 g
- Fat: 2,9 g
- Trans fat: 0 g
- Carbohydrates: 20,7 g
- Fiber: 4,9 g
- Sugar: 2,4 g
- Sodium: 626 mg
Noodles 88.7% [wheat gluten, pea protein isolate, wheat flour, buckwheat flour, pea fiber, tapioca starch, table salt, konjac (thickening agent: E425), xanthan gum (thickening agent: E415), sodium carbonate (acidity regulator: E500)],
Seasoning powder 8.1% [maltodextrin, sugar, table salt, flavoring (contains soy), hydrolyzed vegetable protein (soy), flavor enhancer: E635, garlic powder, onion powder, ginger powder, yeast extract, spices, anti-caking agent: E551],
Vegetables 3.2% [dried spring onions, dried carrots].
Allergens: Contains wheat, gluten, pea products, soy.
- Open the lid and remove the spice and vegetable packet.
- Pour the contents into the cup.
- Fill with boiling water up to the mark.
- Leave to steep for 5 minutes, stir, and enjoy.
